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Food Packaging
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Language: English

Book description:

Edition description:
2 edition of "Food Packaging".
Publisher: CRC.
Date: September 22, 2005.

ISBN 10: 0849337755
ISBN 13: 9780849337758

Number of pages: 550
Language: English

This book describes the following items:

Food & Beverage Technology, Technology & Industrial Arts, Packaging, Technology, Science: Mathematics, Food Science, Industrial Design ,

More about the author(s):

Gordon L. Robertson was born in 1946

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